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Optional

Keep your stamp hot all day

Your stamp is a solid piece of metal and works on its own: heat it on the grill, with a torch or in the oven. If you would rather have it hot and ready all service, it screws onto an electric heater with a temperature controller. Here is the one that fits your size, and what to set it to.

Which heater fits

One heater per size, so there is nothing to choose. On the seller's page, pick the plate size shown here. A smaller plate will not hold your stamp.

Prices are approximate and change. The price on the seller's page is the one that counts. We are testing these models in the workshop now; until that is done, write to us before you order and we will confirm the fit.

Three steps

  1. Order the heater for your size from the link above. Do it on the day you order your stamp, and both arrive at about the same time.
  2. Take the copper plate that comes with the heater off, and screw your stamp onto the heater with the M5 screw from our box. Your stamp has a flat back and a threaded hole made for this.
  3. Plug it in, set the temperature on the card below, wait, and test on a spare bun.

The settings card

Set the controller to
230 °C
Never above 300 °C. Aluminium softens.
Wait
10 min
Press a bun for
1–3 s
Adjust the time, not the pressure.

Good to know

Not sure?

Write to us before you order the heater and we will tell you exactly which one to pick: hello@logoiron.com

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